Food safety has become a global concern for every industry and thus ISO certification requirements and their fulfillment have become the mandatory formality for every food production and processing industry.
Towards this noble cause, for providing validity to every food industry, ISO 22000:2018 certification provides global recognition with a suite of comprehensive laws, guidelines and regulations formulated by the International Organization for Standardization towards food safety management systems. The certification has the privilege to work for the quality enhancement of all types of consumable and processed foods whether in packed or unpacked items.
https://www.aqcworld.com/iso-22000-certification.aspx
Agriculture & Food
Business Services
Electronics, IT and Telecoms
Leisure & Tourism
Minerals
Textiles, Clothing, Leather,
Transport & Logistics
